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Tuesday, June 12, 2012

Quick and Easy Summer Dessert

For all you Mommies and busy people....Who likes Banana Pudding?  I have my Grandmother's recipe that  I will be making this summer and sharing with all of you.  Stay tuned!
In the mean time,  you can make a quick version that can be made in a jiffy!
Here's whatcha need....

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Cook & Serve Vanilla Pudding - 3 bananas - Nilla Wafers


milk carton Pictures, Images and Photos
Milk
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Eggs
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Sugar
1)  Make pudding according to directions on box.
2)  Lay Nilla Wafers on bottom of dish/bowl.
3)  Slice a banana laying slices on top of wafers.
4)  Pour layer of pudding over these layers.
5)  Repeat layers in steps 1 through 4 two more times.

Optional Meringue topping:
1)  Whip 3 egg whites with a few dashes of sugar until stiff peak is formed.
2)  Broil in oven until meringue is slightly browned.  Just a couple of minutes, in a pre-heated oven.

You may also serve with Whipped Cream or Cool Whip.

Here's mine!

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Serve warm or cold...
Both taste divine!!!