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Saturday, July 21, 2012

Peaches 'n' Cream Home Made Ice Cream

Today is National Ice Cream Day!  I made use of those delicious peaches!
The first thing I did was macerate 3 cups of peeled and sliced peaches.
1/2 cup of sugar and 2 tsp of lemon juice
Mix with peaches


Macerating peachesCover and let macerate for 2 hours.














Ice Cream Ingredients:Mixing Ingredients for ice cream

1 Can Condensed Milk
2 Cups Heavy Cream
1/2 cup Whole Milk
2 tsp Vanilla extract
1/2 cup Sugar

Mash peaches with fork
Strain peaches, reserving juices

Mix all ingredients, except cream and reserved juices, on low in mixer.
Stir in reserved juices and cream.
Churn in Ice Cream Freezer according to the Freezer directions.

Adding peaches to Ice Cream





When done, stir in remaining peaches.






After approximately 25 minutes of churning depending on your freezer, it's done!


peach ice Cream fisnished



Serve with a slice of peach!

Peaches 'N' Cream Home Made Ice Cream


This should serve around 7 one cup servings.








Celebrate the day!  Have your Ice Cream Today!
Tall Ice Cream cone