Linking this recipe with Foodie Friends Friday.
Arugula-Mango-Avocado-Macadamia Nut Salad
Gather your ingredients!
1 large mango, cubed
1 avocado, diced
3/4 cup macadamia nuts, roasted/salted
5 cups fresh arugula
Dressing:
1/4 cup lemon juice
2 Tbsp apple cider vinegar
1/4 cup olive oil
1 Tbsp Dijon mustard
1 tsp agave syrup
pepper
dash garlic powder
Directions:
1. Whisked dressing ingredients together.
2. Toss the avocado, mango and nuts with the all salad ingredients EXCEPT Arugula and pour right over the greens.

3. When ready to serve toss salad with dressing.
Makes one large bowl!

4. Top with fresh black pepper! Serve!
What's on your menu for lunch?
