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Friday, October 5, 2012

Friday Football Feeding Frenzy-Beef Stew

Need a new idea for this weekend to feed the football crowd.  Now that it is getting cooler I think Beef Stew is in order! 
I always make mine in my Crock Pot....

Ingredients:

Stew Meat 1-2 lbs
3 Carrots- sliced
4 Russet Potatoes - cubed
1 Onion
2 Bay Leaves
1/4 Cup Worchestire Sauce
Flour
Water
Salt/Pepper
"Slap Ya Momma"

Drizzle olive oil in bottom of Crock Pot.
Lay Beef on bottom of Crock Pot.
Beef Stew meat Sprinkle with Flour and allow to brown while you are preparing your vegetables.
Sprinkle "Slap Ya Momma" Seasoning to taste
Slap Ya Momma Seasoning









Add all other ingredients.
Potatoes-Carrots-Onion for Beef Stew


Beef stew in Crock pot


Add water to cover all ingredients.
Sprinkle salt and pepper to taste.
Cook on High for 8 hours.
1 hour before serving Add flour to thicken juice to your liking.








Beef Stew finished



You can serve alone, over Rice and definitely with Cornbread!








And it's time to see my sneak peek Weekend Project!


Pottery-Tiny PumpkinPottery-Pumpkin with Ghosts
Pottery Pumpkin Dish


I'll be busy, but having fun!
CHEERS!