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Monday, March 17, 2014

St. Patrick's Day Guacamole

Happy St. Patrick's Day!
What's your favorite GREEN food?

  ~~Great snack~~

I have never been one to eat and like Guacamole in Restaurants.  I do, however, love making my own and chowing down!
Recently, I consulted my daughter and daughter-n-law and came up with what works best and how easy it can be!  Thanks bunches Jenny and Jessie. 
Do you know the facts about Avocados?  Visit California Avocados and get mountains of information, Nutritional value, recipes and more!
Compassionate Nutritionist will explain the BAD RAP that this unique fruit receives. 
Learn step by step, how to peel your avocado by visiting Avocado Central and the importance of capturing the nutrients.

 READY for the recipe?
Guacamole Ingredients

3 Avocados
3 Limes
1 Tomato
1 Red Onion
Hand full Bunch Cilantro


Peel and Dice Avocados

Diced Quacamole

Dice Tomato, removing seeds

Diced tomato

Dice Onion

Diced Onion

Cut Cilantro as small as possible.

Combine all ingredients


Combined Ingredients guacamole

Squeeze 2 of the limes' juice over top of mixture.
Stir using a fork and mashing as much of the avocado to your preference.
GuacamoleSqueeze remaining limes' juice and continue to stir until everything is combined and you are pleased with the texture. I like to serve with
Tostitos Multigrain Scoops

Served up Guacamole

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