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Thursday, April 3, 2014

Robin Egg Bird's nest for Easter

Baking items for Easter is a passion of mine!  These are so easy to make and it is so fun to do.  Even children can help!







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Birds Nests for Easter

Ingredients:



1 bag Butterscotch Morsels
2 can Chow Mein Noodles
2 Tbsp butter
1/2 cup Brown Sugar
1/4 cup Half'n'Half
Easter Candy Mini Robin Eggs
Biscuit Cutter
Wax Paper





Directions:


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Melt butterscotch morsels and butter in microwave 1 or until soft enough to stir
Stir until well blended and liquid
Add Brown Sugar and Half-n-Half
Add 1 can of noodles
Stir until well blended
On wax paper:
Drop mixture into biscuit cutter
Place 3 candy robin eggs in center of mixture
Pull up the biscuit cutter
As you work through the mixture continue adding more noodles as necessary to keep the mixture from getting too runny




There you have it!  The cutest little edible bird next with Easter colorful eggs!









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